Italian Restaurant

The priority for the Vinum im Literaturhaus is to provide fine Italian cuisine. This is always prepared using fresh fish and the best ingredients. It goes without saying that diners are also offered a large selection of excellent wines which come from vineyards from various countries. At the Vinum there is more to the food than just eating. The symbiosis of the restaurant with the Literaturhaus invites you to take your time and combine the pleasures of dining and literature. The outcome is an unusual setting where diners can enjoy homemade tagliatelle with authentic Italian sausages, salmon fillet in balsamic and honey sauce and walnuts. Desserts include warm chocolate soufflé with vanilla cream. Why not really indulge yourself in a 5-course meal with a wine-tasting session as part of the package?