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Home > United Kingdom > Midlands East > Nottinghamshire > Nottingham > Modern British Restaurants > Marc & Daina’s
Serving French inspired food this small family run restaurant has a creative and seasonal menu including signature starters such as Mushroom Basket, a Parmesan filo basket filled with sautéed mushrooms in sherry cream (£5.25) There are some fabulous veggie mains such as Stuffed Mushroom and Potato Dauphinois (£9.95) and Vegetarian Wellington with mango risotto (£9.95), carnivores can tuck into a classic Coin of Chateaubriand with truffle oil (£18.95) and for fish lovers Halibut provençal with citrus mash (£16.95). The Sunday menu has Starters and Dessert courses all at £3 including their famous Passion Fruit crème brulee, and mains to suit all from Peppered Fillet of Roast beef with all the trimmings, to Lemon Sole (all £9). A carefully chosen wine list from around the globe complements this Gallic inspired menu.
Opening Times
Open from 18:00 till late, Tuesday to Sunday.
Credit/debit cards accepted
Licensed to serve alcohol
Wheelchair access
£20 - £35
Secure Online Booking Instructions
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- Select session (lunch/afternoon tea/dinner), number of diners and dining date
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589a Mansfield Road
Nottingham
Nottinghamshire
NG5 2FW
United Kingdom
0115 960 3720
