Les Colock

International Restaurant

The Les Colock restaurant is a friendly and lively establishment offering creative cuisine full of traditional flavours.

Ingredients are varied and the menu features dishes such as duck breast, smoked fish, foie gras terrine, artisan rilettes, ostrich and Tsarines potatoes. Desserts include chocolate mi-cuit and caramel with slated butter, pineapple with honey and the famous Chocolock duo of chocolate and mousse.

The décor is colourful with cow hide armchairs, purple and orange tiles and the ambience similar to a musical lounge. Les Colock is ideal for a meal with friends or a quick lunch break and also features themed evenings.