Malaysia

Asian & Oriental Restaurant

Restaurang Malaysia has collected a number of awards and prizes over the years for both its culinary merits and pleasant atmosphere. Traditional Malaysian cuisine is a veritable gumbo of imaginative Chinese, exotic Portuguese and spicy Indian influences. All this can be enjoyed in the cosy dining room. The menu features dishes such as: grilled wild giant tiger prawns marinated with cumin, chilli, turmeric, fennel, butter and spices; marinated fillet of chicken on bamboo sticks; and seared raw pilgrim scallops with the chef’s home made red sambal sauce. The dessert menu includes, for example, the fantastic green pancake roll with ice cream.