Indian Restaurant

Eriki, a pioneering, sophisticated and authentic Indian Restaurant opened in September 2002. Based in Swiss Cottage, Eriki offers its ever-growing customer base a wonderful range of refined food, remaining faithful to the culinary traditions of India.

The stylish and elegant decor, coupled with the warm hospitality of the Eriki staff, provides customers with a memorable dining experience. The restaurant takes you to the warmth of India with soft lighting and perfectly vibrant hues of a mogul era, as well as traditional artwork and antique wooden furniture.

Warm colours, fresh flowers, candles and soft Indian music exude an Indian ambience in a cool environment. The menu is inspired by different areas of India, appealing to all palates. Each dish has been carefully chosen by Head Chef Naresh Matta and prepared using the freshest ingredients with the finest spice combinations. The team, predominantly from India, have all had extensive training and experience gained at 5-star hotels in India, as well as from restaurants in London’s West End. The team pride themselves on ensuring a consistently enjoyable dining experience at Eriki.