Långbro Värdshus

Swedish Restaurant

Långbro Värdshus takes pride in offering guests carefully prepared dishes made with the best raw ingredients. The food is unfussy and reasonably priced. Located in a large villa in a quiet suburb of Stockholm, Långbro Värdshus offers diners dishes such as Artichoke Soup with a shallot mousseline, parsley and crispy forest mushrooms and Veal Steaks with a creamy white pepper sauce, pickled winter vegetables and puréed potatoes.