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Alain Ducasse at The Dorchester

The Dorchester Hotel, Park Lane, Mayfair, London, W1K 1QA

Opening Times:

Tuesday to Friday: 12:00 - 13:30 & 18:30 - 21:30 Saturday: 18:30 - 21:30

Contact Details

Tel: 020 7629 8866

French Restaurant, Michelin Starred Restaurant

Alain Ducasse at The Dorchester
Awarded three Michelin stars, Alain Ducasse at The Dorchester offers contemporary French cuisine, complemented with a highly professional, bespoke and friendly service orchestrated by Restaurant Director Christian Laval and his energetic team, for a new approach to fine dining. Infusing Alain Ducasse’s celebrated recipes with a modern and refined touch, Executive Chef Jocelyn Herland uses seasonal produce from French and British suppliers to release tantalising flavours in each meal. From the Fillet of Angus Beef and Seared Foie Gras Rossini to Seasonal Vegetables in a Cocotte, every signature dish is enhanced by the use of the finest ingredients. As elegant and sophisticated as its luxury hotel setting, the dining room of Alain Ducasse at The Dorchester features a bright, warm decor of tan and cream leather and light oak panelling to inspire a relaxing ambience. Private dining is also available with three room options including the stunning Table Lumi

Licensed to serve alcohol Licensed to serve alcohol

Three Michelin Stars Three Michelin Stars

Five star rated hotel Five star rated hotel

meal price guide Price Range: More than £55.00 per head

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