Overwood

North American Restaurant

Overwood is a wood-fired American kitchen and bar featuring modern interpretations of traditional classics. As the name implies, the kitchen is built around hardwood-fuelled cooking (grill, oven and smoker) using only the freshest and finest ingredients in every dish. The dining room presents the same themes of quality and comfort as the food, accentuating the old bones of the historic Crilley Warehouse that the restaurant has been built in. Highly acclaimed, Overwood has received great reviews in the Washington Post, the Washington Times, the Alexandria Gazette and the Alexandria Times. Furthermore if you like an occasional cocktail or an eclectic array of beers, wines and spirits from around the world, the on-site wet bar is a perfect meeting place.