Côte Restaurant

Brasserie

Open daily for breakfast, lunch and dinner, Côte serves simple freshly prepared French food at value for money prices. There is a lunch and early evening weekday menu at £9.95 for two courses.

On the menu, guests will always find brasserie favourites such as steak frites, tuna Niçoise and moules marinières and, for dessert, Côte’s crème caramel and classic crème brûlee are much-loved house specialities. The extensive wine list displays an indepth knowledge and features wines from a variety of producers across France; yet is reasonably priced.
Côte provides a genuine Gallic eating renaissance in elegant surroundings where you can dine with other people who are clearly enjoying the whole experience.