Exotic spices, unusual ingredients, authentic preparation and traditional cooking techniques are the secrets behind Bristol Raj’s mouth-watering menu. The charcoal-fired clay oven and bhatti open fire grill allow chefs to create an adventurous selection of meat, fish and vegetarian dishes. Their wine list has also been carefully chosen to suit the food. With special themed monthly menus to celebrate Indian festivals, regions and seasonal food, Bristol Raj continues its mission to become Bristol’s favourite destination for fine Indian dining and family celebrations.
Phone bookings/orders are accepted
Credit/debit cards accepted
Licensed to serve alcohol
Entertainment or live music at certain times
Children are welcome
Wheelchair access
Take away service
Delivery service offered
Private dining facilities
Wireless Internet access (WiFi)