Modern British Restaurant

Established by the seventh Earl of Bradford to serve “good, simple, traditional English dishes”, Porters remains a succulent stronghold of hearty British fare. Situated in busy Covent Garden, the relaxed and family-friendly restaurant offers a well-priced range of classics such as steak and kidney pudding, beer battered cod and chips and shepherd’s pie. There are afternoon and evening fixed price menus, including one for post-theatre diners, and afternoon tea is available.