Italian Restaurant

Since 2001, Pizza Marzano has established an excellent reputation for fantastic Italian food, including thin crust Italian pizzas, freshly cooked to order, pastas and salads. Pizza Marzano chefs always use genuine mozzarella cheese and authentic Italian Parmesan cheese, as well as the best olive oil, and the tomatoes for our famous pizza sauce are specially selected from Italy’s seasonal harvests. The pizza dough is produced daily in Pizza Marzano’s own bakery and distributed, along with other ingredients, to all the restaurants. Each restaurant is committed to sourcing fresh produce locally. To complement your meals, Italy’s most popular Peroni beers and its most popular coffee are available, together with a delicious selection of Italian ice cream and the best olives and anchovies from Spain. There is also an extensive wine list with the best selections from Italy, Spain and France.