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Bristol Dining
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Home > United Kingdom > South West > Avon > Bristol > Cabot Circus > Italian Restaurants > Piccolino - Bristol
Opening Times: Open from 11:30 to 23:30, Monday to Saturday.
Contact DetailsTel: 0117 929 3255 | Italian Restaurant
|
Dinner
Pane
Pane Fresco Della Casa (v) 3.25
Selection Of Freshly Baked Focaccia And Organic
Tuscan Bread Served With Extra Virgin Olive Oil
Pane All’aglio - Garlic Pizza Bread (v)
Semplice - Plain 3.70
Con Pomodoro - With Tomato 3.95
Con Formaggio - With Cheese 3.95
Antipasti
Olive (v) 2.95
Marinated Mixed Olives With Chilli, Garlic And Herbs
Antipasto Misto (n) 13.25
Italian Cured Ham And Melon, Olive And Artichokes,
Grilled Tuna And Bean Salad, Tomato Bruschetta, Baby
Plum Tomato And Torn Mozzarella, Bresaola Rolled
With Rocket And Parmesan
Antipasto Primi (n) 14.25
King Prawns, Fried Squid, Fennel Salami, Field Mushroom
And Goats Cheese Bruschetta, Caprese Salad, Italian
Cured Ham, Goats Cheese And Spring Pea Risotto
Fritters, Artichoke And Olive Salad
Primi
Bruschette Assortite (v) (n) 5.75
Grilled Tuscan Bread With Slow Roast Cherry
Tomatoes And Pesto, Grilled Courgettes, Torn
Mozzarella And Roast Pepper With Goats Cheese
Bruschetta (v) 4.50
Chopped Vine Ripened Tomatoes, Fresh Basil, Garlic And
Sicilian Extra Virgin Olive Oil On Toasted Tuscan Bread
Zuppa Di Pomodoro E Basilico (v) 4.50
Vine Tomato And Basil Soup
Prosciutto E Melone 6.95
Italian Cured Ham And Chilled Melon
Funghi Ripieni (v) (n) 6.35
Stuffed Field Mushrooms Filled With Garlic Spinach
And Goats Cheese Served With Basil Pesto
And Toasted Pine Nuts
Crostini Con Fegato (n) 6.35
Sautéed Chicken Livers, Grapes, Marsala Wine
And Pine Nuts
Asparagi Grigliati (v) 6.50
Grilled Asparagus With A Soft Poached Free Range Egg,
Pecorino Cheese And Parsley Breadcrumbs
Polpettine Di Ippoglosso E Granchio 6.50
Crab And Halibut Fishcakes With Peperonata
Gamberoni Aglio E Olio 7.95
Sautéed King Prawns With Garlic And Chilli Butter
Served On Toasted Tuscan Bread
Calamari Fritti 6.35
Lightly Fried Squid With Roasted Garlic Mayonnaise
And Lemon
Carpaccio 7.95
Thinly Sliced Beef Fillet With Rocket Leaves
And Shaved Parmesan
Insalate
Caprese (v) (n) 5.95/9.75
Vine Ripened Tomatoes With Torn Buffalo Mozzarella,
Basil And Sicilian Extra Virgin Olive Oil
Tonno E Fagioli 5.95/9.75
Grilled Tuna With Roasted Peppers And Italian Bean Salad
Cesare Con Pollo 5.95/9.75
Gem Lettuce With Caesar Dressing, Shaved Parmesan
And Char Grilled Chicken
Spinaci E Pancetta 5.95/9.75
Spinach Leaves With Avocado, Italian Smoked Bacon,
Grain Mustard And Honey Dressing
Risotto
Risotto Ai Frutti Di Mare 5.75/9.50
King Prawns, Squid And Mussels With Saffron And Parsley
Risotto Giardiniera (v) 5.75/9.50
Asparagus, Spring Pea And Broad Beans With
Crumbled Goats Cheese
Risotto Ai Funghi (v) 5.75/9.50
Wild Mushrooms, Garlic And Parsley
Risotto Alla Zucca 5.75/9.50
Roast Pumpkin With Italian Smoked Bacon And
Gorgonzola Cheese
Pasta
Tortelloni Ai Funghi (v) (n) 6.50/10.50
Artisan Hand Made Pasta Filled With Wild Mushrooms
And Ricotta Cheese Served With Mascarpone,
Flat Parsley And Toasted Pine Nuts
Tortelloni Alla Bolognese 6.95/10.95
Artisan Hand Made Pasta Filled With Slow Cooked
Scotch Beef Ragu And Tomato Sauce
Ravioli Di Crema Di Zucca (v) 6.50/10.50
Artisan Hand Made Pasta Filled With Roast
Pumpkin And Sage Butter
Farfalle Al Salmone 9.95
Smoked Salmon, Peas, Asparagus, Spinach Leaves With
Lemon And Herb Mascarpone Cheese
Penne Alla Genovese (n) (v) 8.95
Basil Pesto,rocket Leaves And Cherry Tomatoes
Linguine Ai Gamberetti 10.50
King Prawns With Garlic And Chilli, Roasted Shellfish
Sauce, Courgettes And Cherry Tomatoes
Troffiette Al Pollo E Asparagi (n) 9.95
Char Grilled Chicken With Spring Vegetables,
Parmesan Cream And Toasted Pine Nuts
Spaghetti Al Pomodoro E Basilico (v) 5.25/8.50
Tomato Sauce And Basil
Rigatoni Con Polpette 8.95
Hand Rolled Italian Meatballs With Tomato Sauce
Spaghetti Alla Carbonara 8.95
Italian Smoked Bacon With Parmesan Cream Sauce,
Soft Poached Free Range Egg And Milled Black Pepper
Penne All’arrabiata 8.95
Spicy Sausage With Roasted Red Pepper
And Tomato Sauce
Lasagne Al Forno 8.75
Oven Baked Layered Pasta With Meat Ragu, Béchamel
Sauce, Tomato And Parmesan Cheese
Spaghetti Alla Bolognese 5.50/8.95
Slow Cooked Beef And Tomato Ragu Sauce
Pizza
Margherita (v) 5.95
Tomato, Mozzarella, Oregano And Basil
Piccante 7.95
Spicy Sausage, Roasted Red Pepper, Tomato,
Mozzarella And Chilli Oil
Gamberetti Piccante 8.95
Marinated Prawns, Grilled Courgette, Chilli,
Basil And Lemon
Pollo Parmigiano 9.50
Char Grilled Chicken, Buffalo Mozzarella, Vine Ripened
Tomatoes, Torn Basil And Shaved Parmesan
Quattro Stagioni 8.95
Italian Cured Ham, Wild Mushrooms, Roasted Sweet
Peppers, Buffalo Mozzarella And Vine Ripened Tomatoes
Fiorentina (v) 8.25
Spinach, Free Range Egg, Tomato, Mozzarella
And Parmesan
Rustica (v) (n) 9.50
Roast Mediterranean Vegetables And Goats Cheese
With Rocket, Basil Pesto And Parmesan
Secondi
Pesce
Branzino Siciliano 16.75
Baked Sea Bass With Tomato, Garlic, Olives,
Capers & Lemon
Pescespada Con Caponata (n) 14.95
Grilled Swordfish With Sicilian Aubergine
And Pepper Relish
Ippoglosso Con Risotto Ai Frutti Di Mare 18.75
Roast Halibut With Seafood And Saffron Risotto,
Lemon And Parsley Dressing
Merluzzo In Agrodolce (n) 15.95
Roast Cod With Sweet And Sour Peppers,
Raisins And Pine Nuts
Spiedini Misto 18.50
Marinated Prawn, Swordfish And Scallop Skewers
With Saffron Rice And Cherry Tomato Sauce
Carne
Pollo Ruspante Con Gnocchi E Funghi 14.25
Roast Free Range Chicken Breast With Gnocchi,
Wild Mushrooms And Garlic Butter
Pollo Alla Valdostana 14.25
Baked Breaded Chicken Filled With Fontina Cheese
And Ham Served With Roasted Sweet Peppers
Anatra Arrosto 13.95
Crispy Duck With Honey Roasted Apples And
Valpolicella Red Wine Sauce
Vitello Alla Milanese 14.50
Lightly Fried Veal Escalope With Parmesan
Breadcrumbs Served With Spaghetti And Tomato
Agnello Alla Genovese (n) 15.95
Rump Of Spring Lamb With New Season Potatoes,
Fine Beans And Basil Pesto
Salsiccia “Toscana” Con Fagioli (n) 11.95
Tuscan Sausage With Cannellini And Borlotti Beans,
Tomato Sauce
Costata Di Manzo 17.95
Char Grilled Marinated 8oz Rib-eye Steak
With Roasted Rosemary “al Forno” Potatoes And
Red Wine Sauce
Filetto Alla Griglia 21.50
Char Grilled 8oz Fillet Steak Served Plain Or With
Peppercorn Sauce, Roasted Plum Tomatoes And
Field Mushrooms
Fegato Alla Veneziana 15.50
Sautéed Calves Liver With Italian Smoked Bacon,
Onions And Sage
Contorni
Mash 2.95
Rosemary & Garlic Roasted New Potatoes 2.95
Hand Cut Chips 2.95
Spinach 3.50
Seasonal Greens With Basil Butter 2.95
Courgette Fritti 2.95
Mixed Salad 2.95
Green Beans 2.95
Vine Tomato & Red Onion Salad 3.50
Rocket & Parmesan 3.50
WineSelection
Vini Bianchi
Organic Bianco Del Veneto, Montresor
Italy, Brumaio 2007
175ml 4.75 250ml 6.75 Btl 19.10
Grecanico Roccamora
Italy, Sicily, 2006
175ml 3.80 250ml 5.00 Btl 14.25
Pinot Grigio, Conviviale
Italy, Lombardy, 2007
175ml 4.30 250ml 6.00 Btl 17.25
Chardonnay, Terrazze Della Luna
Italy, Trentino, 2007
175ml 4.70 250ml 6.55 Btl 18.25
Sauvignon Blanc, False Bay
South Africa, Western Cape 2007/8
175ml 4.80 250ml 6.95 Btl 20.25
Frascati Superiore, Monte Porzio Catone
Italy, Lazio, 2002 17.25
Soave Classico, Montresor
Italy, Veneto, 2006/07 17.50
Verdicchio Classico,
Coste Del Molino
Italy, Marche, 2007 18.75
Pinot Grigio, Bottega Vinai
Italy, Trentino, 2007 19.75
Roero Arneis, Alasia
Italy, Piedmont, 2007 20.25
Chablis, La Colombe
France, Burgundy, 2007 25.25
Gavi Di Gavi, Nuovo Quadro
Italy, Piedmont, 2007 25.25
Riesling, Poderi Colla
Italy, Piedmont, 2006/07 28.25
A Rare And Impressive Example Of Riesling From A
Tiny Vineyard In The Alba Area Of Piedmont. Fresh
And Zesty With Intense Citrus Fruit Characters.
Soave Classico Staforte
Italy, Veneto, 2004/05 35.50
A Very Special Selection From Graziano Pra,
One Of Soave’s Top Estates. Ripe And Full Flavoured,
It Combines Rich, Peachy Fruit With Delicately
Floral Aromas.
Chardonnay, Marchesi Di Gresy
Italy, Piedmont, 2003/04 38.50
A Fine Barrel Fermented Chardonnay From One Of
Northern Italy’s Top Wine Estates In The Barbaresco
Region. Rich And Complex With Great Length.
Vini Rossi
Organic Rosso Del Veneto Montresor
Italy, Brumaio 2007 175ml 4.75 250ml 6.75 Btl 19.10
Sangiouese Roccamora
Italy, Sicily, 2006
175ml 3.80 250ml 5.00 Btl 14.25
Montepulciano D’Abruzzo Ancora
Italy, Abruzzo, 2006
175ml 4.30 250ml 6.00 Btl 17.25
Merlot, Terrazze Della Luna
Italy, Trentino, 2006 175ml 4.65 250ml 6.55 Btl 18.25
Shiraz, False Bay
South Africa, Western Cape, 2007
175ml 4.85 250ml 6.95 Btl 20.25
Chianti Rufina, Prunatelli
Italy, Tuscany, 2005/06 17.95
Rioja Vega Del Rayo Seleccionada
Spain, Rioja, 2005/06 18.25
Primitivo Del Salento, Conviviale
Italy, Puglia, 2006 18.75
Valpolicella “Ripasso’
Capitel Della Crosara
Italy, Veneto, 2005/06 20.25
Rive Barbera D’Asti
Italy, Piedmont, 2005/06 23.25
Pinot Noir Fonty’s Pool
Australia, Pemberton 2006 26.25
Chianti Classico Riserva
Villa La Pagliaia
Italy, Tuscany, 2004 27.25
Barolo Patrizi
Italy, Piedmont, 2003/04 40.00
Amarone Classico Montresor
Italy, Veneto, 2004 47.50
Amarone Is One Of Italy’s Wine Treasures - A Big Red
Made From A Blend Of Local Grapes Cultivated In
Montresor’s Vineyards. The Late Harvested Grapes
Are Dried Out For Four Months And Then Crushed
Before Ageing In Oak Barrels.
Chianti Classico Riserva Poggio Rosso
Italy, Tuscany, 2001 47.50
A Superb, Mature Single Vineyard Chianti Classico
From The Renowned San Felice Estate. A Rich,
Velvety Wine.
Graticciaia
Italy, Puglia, 2001 60.00
One Of Southern Italy’s Most Sought After Red Wines,
Produced, Like Amarone From Semi-dried Grapes And
Only In Outstanding Vintages, Rich, Full Bodied With
Aromas Of Black Cherry, Tobacco, And Chocolate.
Vini Rosati
Pinot Grigio Rose, Ancora
Italy, Lombardy 2007 175ml 4.65 250ml 6.55 Btl 18.25
Bardolino Chiaretto, Brolo Alto
Italy, Veneto, 2006/07 175ml 5.00 250ml 6.95 Btl 20.25
Circumstance Cape Coral
South Africa, Stellenbosch 2007 Btl 26.25
Champagne & Prosecco
Prosecco Di Valdobbiadene Nv
Italy, Veneto Btl 25.75 150ml 5.70
Lallier Grand Cru Grande Reserve Nv
Btl 32.75 150ml 6.55
Berlucchi Rose Cuvee Imperiale Max
Btl 37.50 150ml 7.55
Veuve Clicquot Yellow Label Brut Nv
Btl 49.50
Taittinger, Prestige Rose Nv
Btl 57.50
Bollinger Special Cuvee Nv
Btl 57.50
Veuve Clicquot Rose N.v.
Btl 90.00
Dom Perignon Reserve 1996
Btl 120.00
Louis Roederer Cristal 1997
Btl 275.00
Brunello Di Montalcino,
Campo Del Drago
Italy, Tuscany, 2000 70.00
Produced From Sangiovese Grapes From A Careful
Selection Of Vineyards In The Area Of Castiglion Del
Bosco’s Estate In Montalcino.
Barbaresco Camp Gros
Italy, Piedmont, 1998/99 95.00
One Of Italy’s Most Prestigious Red Wines From A
Tiny Parcel Of The Very Best Vines Of The Marchesi
Di Gresy.

