Modern British Restaurant, Afternoon Tea

Nestled within the luxurious Mandeville Hotel in London’s trendy Marylebone, the DeVille Restaurant is a superb 2 AA Rosette winning restaurant, recommended in the Michelin Guide.

The Stephen Ryan designed interior of this upmarket eatery combines both the classical and contemporary with perfection, and attention to detail is prevalent in everything you see. The kitchen favours locally sourced seasonal produce for the outstanding modern British menu where you might indulge in dishes such as Yorkshire venison with hibiscus and chocolate cherries or traditional West Sussex lamb cassoulet.

One of the capital’s finest eateries, the DeVille Restaurant is well worthy of its culinary accolades and well respected reputation.