Dinner

Starters

(v) Soupe A L’oignon £5.15

Onion Soup With Gruyere Croutons

(v) Soup Du Jour £4.95

Soup Of The Day

Saint Jacques £8.95

Pan Seared New England Scallops With Cauliflower And Bacon Puree

(v) Souffle Au Fromage Gruyere £6.15

Emental Cheese Soufflé With Salad Leaves, Parmesan Dressing

Crevettes Au Beurre Persille £8.25

Pacific King Prawns Sautéed With Garlic, White Wine & Parsley

Saumon £6.95

Warm Atlantic Salmon Mousse Filled With Mussels, Bisque Sauce

(v) Champignons Au Beurre A L’ail £5.95

Roast Flat Mushrooms In Garlic Butter, Parmesan Flakes

Foie Gras( Duck Liver) £8.95

Traditional French (south West) Foie Gras Terrine With Red & Silvers Kind Onions Marmalade

Homard £10.95

Cold Lobster Salad With Apple & Avocado, Caviar Vinaigrette

Jerome Crab & Salmon Gateau£8.25

Fresh White Crab Meat & Crayfish Wrapped With Scottish Smoked Salmon

Moules £5.95

Traditional French Fresh Mussels A La Mariniere

Our Products Are Prepared To Order, Please Inform If You Wish To Be Cooked Simpler Or If You Prefer From Any Special Dietary Requirements

Main Course

Loup De Mer £15.95

Grilled Farmed Fillet Of Sea Bass, Basil Herbs Dressing, French Sauté Potatoes & Vegetables

Homard £22.75

Grilled Whole Lobster With Rosemary Thyme Jus , Potatoes & Seasonable Vegetables

Lotte £15.75

Roasted North East Atlantic Monkfish Filet In A Light Moutard Champagne Sauce, Sauté Potatoes & Vegetables

Assiette Du Pecheur £17.95

Fish Platter Of Sea Bass, Scallop, Monkfish, Salmon & King Prawn With Lime Vinaigrette, Potatoes & Vegetables

Volaille £13.50

Suffolk Breast Of Chicken With Mushroom Madeira Sauce, Mash Potatoes & Vegetables

Foie De Veau £14.95

Dutch Calf Liver With Bacon, Onions Vintage Bordeaux Wine Jus,

Potato Puree & Vegetables

Canard £17.25

Roasted Gressingham Duckling With Cointreau & Oranges Jus, Mash Potatoes And Vegetables

Agneau £14.25

Slow Cook Lamb Shank With Onions & Rosemary Jus, Puree Potatoes & Vegetables

Filet De Boeuf , Foie Gras & Truffle £19.95 (dish Signature )

(Horton & Son) Fillet Of Beef With Perigourdine Sauce, Salardaise Potatoes & Vegetables

(v) Pate £10.95

(v) Tomato & Mozzarella Ravioli In A Cream And Sun Blushed Dressing Oil

(v) For Vegetarians

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